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Founded in 1830, Mauviel manufactures elite cookware in Normandy, France. Its impeccable craftsmanship and precision results have led to legions of devoted followers - professional chefs and home cooks alike.

Supremely beautiful and functional, this is the cookware found in the kitchens of acclaimed hotels and Parisian cooking schools. Its heavy copper and unmistakable rivets are a subtle but knowing secret knock among those for whom cooking is an art.

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